Comments on: Brazilian Fish Stew (Moqueca!)

By: Tonia Schemmel

Tonia Schemmel — Thu, 05 Mar 2026 00:12:17 +0000

In reply to Añia. Great to hear Añia! Appreciate you taking time to review.

By: Añia

Añia — Wed, 04 Mar 2026 19:58:55 +0000

This recipe doesn’t fail to impress. I have made it with cod fish and each time I taste the finished product, nostalgia hits!! Thank you so much!

By: Tonia Schemmel

Tonia Schemmel — Mon, 02 Mar 2026 00:34:43 +0000

In reply to Bonnie Hart. Great to hear Bonnie!

By: Bonnie Hart

Bonnie Hart — Sun, 01 Mar 2026 21:57:13 +0000

This recipe is a family favorite it’s so versatile. It appears at request, every year at our Christmas eve dinner party, as a base for mussels. We make it throughout the year, with cod, or salmon, or shrimp and sometimes a combination. It is well loved.

By: Tonia Schemmel

Tonia Schemmel — Tue, 17 Feb 2026 20:56:29 +0000

In reply to Ll. Glad you enjoyed! Yes adjust to taste!

By: Ll

Ll — Tue, 17 Feb 2026 14:43:09 +0000

Very good, fish just melted in your mouth! Next time I will cut down on coconut milk, was a bit too much. Great dish, I will make it again!

By: Tonia Schemmel

Tonia Schemmel — Tue, 17 Feb 2026 00:56:32 +0000

In reply to Audrey Newton. Sounds amazing Audrey, happy you enjoyed!